As I was tucking into my lunch of leftover chicken (free range of course), from Sunday lunch, I saw as I was scrolling through Instagram, that it was national vegetarian week. Oops. I think from that first sentence, it’s clear to see that I’m not a vegetarian, but I’m very conscious about the meat I… Continue reading It’s National Vegetarian Week and I’m in!
Tag: vegetarian
Satay Recipe – Abi Style
Spicy, nutty, tangy and tasty - what's not to love? Is it weird that I'm not a massive fan of peanut butter on its own? I love peanuts and I love butter, but I find peanut butter on its own to be a bit tacky and dense - it gets stuck to the roof of… Continue reading Satay Recipe – Abi Style
Avocado Sauce
I know the avocado train has been well and truly exhausted, but as a massive avocado fan myself I had never tried avocado sauce before and I realised I was missing out! This is the easiest sauce to make and perfect accompaniment for a variety of dishes such as pasta, salads, potatoes, rice, literally anything.… Continue reading Avocado Sauce
Chickpea Curry
I know it's a wet, grey and day, but I'm absolutely loving it. Unfortunately the Handsome One had to work today, so I've had the most incredibly lazy Sunday with Bella. As you can see, she's not really enjoyed it... Seeing as the temperature has dropped, I don't really fancy anything cold like salad but… Continue reading Chickpea Curry
Abi in the Garden 