Adventures · Life

Oxheart restaurant, Long Compton

Whilst sat outside the new wine shop in Moreton-in-Marsh, we got chatting with another couple at the next table who told us about this fantastic restaurant in Long Compton, called Oxheart, which serves an incredible tasting menu that we should definitely try - we'd not heard of it, but definitely sounded right up our street.… Continue reading Oxheart restaurant, Long Compton

Adventures

Our annual autumn visit to Westonbirt Arboretum, Tetbury

Organising our yearly trip to Westonbirt is not quite as straightforward as you might think, COVID aside. Luckily, during this second lockdown, Westonbirt Arboretum is open, so we can all enjoy this beautiful place and in a safe way. No, my issue isn’t around COVID, it’s when is the absolute best time to see the… Continue reading Our annual autumn visit to Westonbirt Arboretum, Tetbury

Life

Five things that made me smile this week

The morning sunrise. Autumn and winter provide us with the best sunrises in my humble opinion - it's either wet, cold or both in the mornings. So whilst you're pulling on your wellies and wrapping up in plenty of layers, wishing you were still in bed, it will be worth the effort as you watch… Continue reading Five things that made me smile this week

Life

Five things that made me smile this week

Look at this face. How could she not make you smile? The mud on her nose is from investigating a mole hill - she is doing her very best to keep us safe from these terrifying creatures... Finally, finally, finally my tomatoes are starting to ripen! I'll be extremely lucky if half of them actually… Continue reading Five things that made me smile this week

Recipes

Hello autumn, I’ve been waiting for you (and an excuse to cook a blackberry loaf)

"No spring nor summer beauty hath such grace as I have seen in one autumnal face." John Done. The nights are drawing in, the sunsets are turning the sky on fire, the mornings are becoming crisp, blackberries are plump and ripe for picking, and the sloes are turning purple, ready for picking after the first… Continue reading Hello autumn, I’ve been waiting for you (and an excuse to cook a blackberry loaf)